Whiskey Morning Coffee – Single Origin Coffee


Price:
Sale price$24.00

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Pickup available at Feral Texas Outdoors

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Description

Regular 10oz Bag

Papua New Guinea Kongo Organic | Medium Roast

For the coffee drinker who appreciates something a little more special.

Whiskey Morning Coffee’s Single Origin Reserve Batch is a carefully selected, small-batch specialty coffee chosen from the personal collection of their expert roaster, Garrett. These aren't your everyday beans—each Reserve Batch is selected for its quality, origin, and unique flavor profile.

This batch features organic Arabica coffee from the highlands of Papua New Guinea, grown at elevations above 1,600 meters in the mountains of Simbu Province.

Roasted to a smooth medium roast, it delivers a naturally complex cup with notes of apricot, chocolate, and toffee.

Flavor Notes:

  • Apricot

  • Chocolate

  • Toffee

  • Smooth & naturally complex

What Makes It Different:

  • Single-origin coffee

  • Specialty-grade organic beans

  • Grown in the highlands of Papua New Guinea

  • Grown at elevations above 1,600 meters

  • Medium roast

  • Carefully selected Reserve Batch

  • Roasted in small batches

  • Roasted to order

  • Available ground or whole bean

Recommended Brew: Start with approximately 2 tablespoons of grounds per cup of coffee and adjust to your preferred strength.

If you normally reach for the same coffee every morning, this is your chance to try something different. From the highlands of Papua New Guinea to your coffee cup, this Reserve Batch delivers flavors you simply won't find in an ordinary everyday roast.

Grab a bag of Single Origin Reserve Batch and taste what makes specialty coffee worth slowing down for.

Add a bag to your cart today and upgrade tomorrow morning's cup.

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